darjeeling-sencha-green-tea

Darjeeling Sencha Green

Young tender shoots of Darjeeling Sencha Green are produced from premium green tea clones that have less tannin content. When brewed for over five minutes, these tender shoots blend into a full-bodied light green tea that has a herb-like taste with punchy notes of fresh cut grass and lingering sweet aftertaste.

Region:
Darjeeling, India
Clear


Tasting Notes:
Herb-like with a note of fresh cut grass and seaweed

Time of the day:
With and after meals

Best paired with:
Green salads, creamy salads, seafood, white chocolate

HOW TO STEEP

1 TSP
Scoop loose tea leaves to brew.

95 °C
Heat fresh filtered water.

200 ML
Pour hot water over tea leaves.

2-4 MIN
Steep close to this time for optimum flavour. Strain & sip.

RELATED PRODUCTS

Additional Information

Size

100 gms – Pack, 25 gms Sample, 55 gms THT Black Collector’s Caddy, 55 gms THT Gold Collector’s Caddy, 50 gms – Pack, 250 gms – Pack, 500 gms – Pack

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